Cheese Vat

Cheese Vat

Product Details:


Product Description

Specification of Cheese Vat

  • A bench mounted plinth manufactured from high impact vacuum formed plastic containing a water bath with 2kW heater and circulation pump, into which is mounted a stainless steel vat of 6.5 litres capacity containing pH and temperature probes and a variable sweep rate agitator paddle driven by a guarded motor mounted on the plinth.
  • Both water bath and vat are provided with drain down facilities.
  • Full instrumentation is integral with the plinth for temperature display and control, pH display and agitator paddle speed control.
  • Data logging points are also provided allowing process data to be transferred to a PC via an optional data logging accessory.
  • All parts in contact with the product are designed to be easily dismounted for cleaning.
  • The cheese Vat is supplied with a comprehensive range of accessories required to make a variety of cheeses.


* Tips on getting accurate quotes. Please include product name, order quantity, usage, special requests if any in your inquiry.

DIDAC INTERNATIONAL All Rights Reserved.(Terms of Use)
Developed and Managed by Infocom Network Ltd.(Terms of Use)
Developed and Managed by Infocom Network Ltd.